Working at a coffee shop gets the creative drink making part of your brain working. You get sick of the same old stuff and start experimenting when you’re bored to find something new.

Here’s what I’ve come up with so far. Feel free to try them out and let me know what you think!

The Glacier. A summertime special that cools you down and makes you feel like you’re ridin’ that prehistoric river of ice. How to make: Throw ice in blender, blend, and pour into cup. Serve with straw and hold the f*&k on.

The Hot Snow. Just thought of this one today. Make sure you’re sitting, as it’s highly likely that you’re going to pass out from the brilliance behind this one. The Hot Snow is a wintertime beverage. It’s for those of you just off the ice rinks looking for a quick, delicious warmup without all those calories that are in hot cocoa. How to make: Fill cup with hot water, serve.

Look out, Fa La Lattes and Frappichinos – there’s a new kid in town.